PERi-PERi cornflake chicken

PERi-PERi cornflake chicken

Prep: 5mins Cook: 20mins
Serves : 2
Who says you can’t have cereal for dinner? Cornflakes, meetPERi-PERi chicken. We promise you won’t look back...

PERi-PERi cornflake chicken

Ingredients

  • 1 bottle Peri-Peri sauce (choose your flavour)
  • 2 chicken breasts, cut into strips
  • All-purpose flour, seasoned with salt and pepper
  • 120g cornflakes
  • Pinch of salt and pepper
PERi-PERi cornflake chicken

Cooking Instructions

1

1

Preheat oven to 220℃. Crush cornflakes. (great for getting all your frustrations out too)

2

2

Coat the chicken in flour and then shake off the excess. Then dunk chicken in PERi-PERi sauce and coat with crushed cornflakes.

3

3

Spray a baking sheet with the oil and spread the chicken pieces out. Spray with oil and bake for 12-15 minutes, turning halfway (for optimal crispiness!)

4

4

Serve with PERi-PERi for dipping and get your chow on!

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